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[personal profile] ysidro
http://www.eatgaucho.com/

Yesterday I drove into the Strip District after work to pick up some tasty grub at Gaucho Parrilla Argentina. This is a take-out only (though they have a few seat-less counters) place that specializes in Argentinian grilled foods. The food is great, the folks friendly (it's owned by Anthony Falcon, former food and beverage director of Southpointe Golf Club and all around gracious host), and the place makes you come out smelling yummy!

We had an order of flank steak, shrimp, potatoes, vegetables, and a tortilla. Mr. Falcon even included all four of their chimmichurri based sauces for us to sample.

That dinner was worth driving all the way to the Strip and back during rush hour. I think it was the best meal I've had all year and may be in the top three meals I've had since last year.

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